{"title":"Chillable Reds","description":"","products":[{"product_id":"domaine-armand-heitz-julienas-beaujolais-france-2021","title":"Domaine Armand Heitz, Juliénas, Beaujolais, France, 2021","description":"\u003cp\u003e\u003cspan\u003eHeitz has maintained some of the most famous terroirs in Burgundy since 2011, but set out to make wines in Beaujolais in 2018. The cultivation of vines in Juliénas dates back more than 2000 years. The vines are grown on soils derived from siliceous volcanic rocks and shale. Armand Heitz makes permaculture and agroecology his philosophy. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% Gamay. Biodynamic. Whole cluster fermentation, aged 8 months. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePurplish-pink color with moderate depth, very silky style, with length and good acidity. Notes of black cherry, violets, Asian spice, and wild herbs.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43492550279304,"sku":"","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/2095\/5528\/files\/InventoryImages2_0035_DomaineArmandHeitz_Julienas_Beaujolais_France_2021.jpg?v=1746245397"},{"product_id":"jolie-laide-glou-d-etat-red-blend-sonoma-california-2023","title":"Jolie-Laide, ‘Glou d’Etat’ Red Blend, Sonoma, California, 2023","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJolie-Laide is a tiny, cult California label making minimal-intervention wines from unique varietals and sites.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFruit sourced from organic vineyards in Sonoma County. A carbonic blend of Gamay, Valdiguié, and others. Native yeast fermentation, no fining or filtration.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLight, juicy, and chillable with raspberry, cherry, cola, and soft herbs. Dry and gluggable.\u003c\/span\u003e\u003c\/p\u003e","brand":"GiGi's ","offers":[{"title":"Default Title","offer_id":43508324761736,"sku":"","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/2095\/5528\/files\/glou.jpg?v=1759533658"},{"product_id":"ronsard-cowsmic-sparkling-gamay-st-romain-cote-roannaise-loire-valley-france-nv","title":"Ronsard, 'Cowsmic’, Sparkling Gamay St-Romain, Côte Roannaise, Loire Valley, France, NV","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCrafted in collaboration with Romain Paire, a biodynamic grower and key figure in Côte Roannaise. His family estate, Domaine des Pothiers, is known for soulful Gamay and sustainable farming. “Cowsmic” is a tribute to Romain’s moon-guided winemaking and his heritage as a cattle breeder for Michelin-starred chefs.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e100% Gamay Saint-Romain from old vines (30–70 years) grown on granite-rich soils at 400–500 m elevation in Villemontais, in the southern Loire’s Côte Roannaise. Certified organic and biodynamic. Harvested by hand and sorted in the vineyard. Pressed directly, cold-fermented in stainless steel, then bottled post-fermentation to rest 6–10 months on slats before release.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePale ruby with a pink mousse. Lifted aromatics of red berries and candied fruit. The palate is juicy, bright, and refreshing, with delicate sparkle and balanced acidity. Crisp, charming, and versatile at the table.\u003c\/span\u003e\u003c\/p\u003e","brand":"GiGi's ","offers":[{"title":"Default Title","offer_id":43914528784520,"sku":null,"price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/2095\/5528\/files\/Ronsard_Cowsmic-scaled.png?v=1754174290"},{"product_id":"famille-vaillant-le-ptit-vaillant-les-grandes-vignes-2022","title":"Famille Vaillant, 'Le P'tit Vaillant', Les Grandes Vignes, 2022","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Vaillant family has farmed in Anjou since the 17th century. Now led by siblings using biodynamic practices, the estate focuses on natural expressions across varied soils and native grapes.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e60% Groslot and 40% Cabernet Franc grown on clay soils. Hand-harvested, wild-yeast fermented, and aged in underground ceramic vats. Bottled unfined, unfiltered, with no added SO₂.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLively and rustic with juicy red fruit, earth, and a touch of funk. Bright acidity, soft tannins, and a raw, energetic finish. Easy-drinking but full of character.\u003c\/span\u003e\u003c\/p\u003e","brand":"GiGi's ","offers":[{"title":"Default Title","offer_id":43915075813512,"sku":null,"price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/2095\/5528\/files\/vaillant.png?v=1762996782"},{"product_id":"geyerhof-stockwerk-zweigelt-kremstal-austria-2023","title":"Geyerhof, ‘StockWerk’ Zweigelt, Kremstal, Austria, 2023","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Maier family’s Geyerhof estate in Oberfucha is one of Kremstal’s most respected organic producers, known for biodiversity, low-intervention farming, and expressive, site-driven wines.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e100% Zweigelt from younger vines rooted in deep sandy and gravel soils on cooler, northeast-facing slopes near forest and pasture. Fermented and aged in stainless steel to preserve purity and freshness. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLively and fruit-driven, with bright red cherry, raspberry, and a touch of spice. Light-bodied, juicy, and refreshing with soft tannins and crisp acidity. \u003c\/span\u003e\u003c\/p\u003e","brand":"GiGi’s Bottle Shop","offers":[{"title":"Default Title","offer_id":44346040516744,"sku":null,"price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/2095\/5528\/files\/stockwerk.png?v=1762995990"},{"product_id":"david-beaupere-let-the-people-faire-la-teuf-vin-de-france-2023","title":"David-Beaupère, 'Let The People Faire La Teuf' Vin de France, 2023","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDavid-Beaupère is an organic Beaujolais estate known for bright, joyful Gamay made with a light touch. Winemaker Louis-Clément David-Beaupère focuses on purity, energy, and drinkability, working with organically farmed parcels around Juliénas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e100% Gamay, fermented as whole clusters and aged in stainless steel to preserve freshness and fruit. Low-intervention approach, no heavy extraction, made to be playful, fragrant, and easygoing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJuicy red cherry, crunchy raspberry, and subtle spice, with soft tannins and a lively, refreshing finish. A vibrant, chillable style ideal for casual snacks, charcuterie, or anything salty.\u003c\/span\u003e\u003c\/p\u003e","brand":"GiGi's Bottle Shop","offers":[{"title":"Default Title","offer_id":44497403084936,"sku":null,"price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/2095\/5528\/files\/beaupere.png?v=1764113066"}],"url":"https:\/\/gigisbottleshop.com\/collections\/chillable-reds.oembed","provider":"GiGi's","version":"1.0","type":"link"}